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Food & Nutrition

GENU TEXTURIZER MB-100F

GENU TEXTURIZER MB 100F is a semi-refined carrageenan product used in the food industry. It is specially designed for multi-needle injection applications and will not cause clogging of filters and needles. GENU TEXTURIZER MB 100F dissolves during normal pasteurization, even in the presence of sodium chloride. It can be dispersed in brine solutions before dissolving the salt, but dispersion is facilitated by adding GENU TEXTURIZER MB 100F after dissolving the salt. GENU TEXTURIZER MB 100F provides benefits such as gelling and water binding properties which helps in developing textures in food products without altering the taste or flavor. It is suitable for use in applications like cooked cured ham, cooked poultry roll and turkey breast where it can be used at 0.3-0.6% based on the final product.
GENU TEXTURIZER MB-100F
By: Tate & Lyle


Technical Description of GENU TEXTURIZER MB-100F

Group:
Hydrocolloids
Sub Group:
Carrageenan
Product Number:
364382

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GENU TEXTURIZER MB-100F - Tate & Lyle | IMCD Singapore